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Holy Soybean is the new product of high-protein soybean which our co***ny directive breeds. Our co***ny holds the right of global sole development. The features of this product are: the weight of this product per hundred grains about 24g, shiny surface, sandy beige umbilicus, no lesion on the bean, even size, and united color. The average content of protein is 45.7%, the content of fat is about 18.66%, the content of isoflavone is 4000¦Ìg/g, these indexes have far exceeded the other breed. The content of ca |